Macca nut richness on the menu

Macca nuts are one of the most nutritious nuts, they are also easily found in recipes for snacks, cakes, formula for making milk, Macca nuts can also make ice cream, Macca nuts can also be added to traditional dishes.

Macca nuts in snacks

In daily snacks for children or adults, the presence of macadamia increases the nutritional value for delicious dishes, also increases the interest for young children. Roasted macca nuts alone has been a favorite snack for many people, let alone combining these nuts with other nuts, combined with other foods to make a snack. prefer.

Macca nuts in baking recipes

The cakes have the participation of Macca nuts, especially scones, fragrant cakes, combined with the nutty and fleshy taste of Macca nuts. This combination brings a lot of valuable experience when enjoying the Macca nut cakes. Macca nuts are found widely in recipes for biscuits and pies.

Macca nuts make milk drink

Macadamia is a high-cost food product, so it is used to nourish children and pregnant women, make milk from macadamia to improve children’s health, and Helping children enjoy enjoyment when changing their daily diet. Macca nut milk also supplements many important nutrients to help the fetus be healthy right from the first days of being in the womb, also thanks to unsaturated fat that the mother can safely use this milk regularly without pay attention to body weight.

Macca nut in ice cream making

Cool, creamy ice cream, when you enjoy them, you will find delicious and fat Macca nuts. This increases the taste of the ice cream, bringing an extremely enjoyable experience to the enjoyment. Macca nuts are used to make ice cream must go through the processing stage, from normal seeds we have to roast nine, crushed or grinded macca nuts, then used to make ice cream.

Macca seeds increase the appeal of traditional dishes

Traditional dishes can use Macca nuts to increase the attractiveness of the dish, these are salad dishes, baked goods. All these items can be added with Macca nuts or Macca seeds to replace other similar seeds in the recipe.

Macca nuts are one of the benign foods, not impervious to any food, so combining this grain to increase the appeal, increasing the variety of food is easy, but we also need it. Be careful when combining it. Macca nuts give fat, fleshy taste. Should only be widely used in baked goods, cakes, or replace nuts such as peanuts, sesame seeds, walnuts.